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1. 新疆维吾尔自治区农业科学院 作物研究所/国家中亚特色作物种质资源中期库,新疆,乌鲁木齐,830091
2. 新疆维吾尔自治区农业科学院,新疆,乌鲁木齐,830091
Received:03 September 2025,
Published:2025
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肖菁,李雪瑞,王帆,罗露露,徐乐,马艳明.引进鹰嘴豆种质资源表型性状多样性分析[J].新疆大学学报(自然科学版 汉文、维吾尔文),2025,40(1):14-25.
XIAO Jing,LI Xuerui,WANG Fan,LUO Lulu,XU Le,MA Yanming.Analysis of phenotypic trait diversity of imported chickpea germplasm resources[J].Journal of Xinjiang University(Natural Science Edition in Chinese and Uyghur),2025,40(1):14-25.
肖菁,李雪瑞,王帆,罗露露,徐乐,马艳明.引进鹰嘴豆种质资源表型性状多样性分析[J].新疆大学学报(自然科学版 汉文、维吾尔文),2025,40(1):14-25. DOI:
XIAO Jing,LI Xuerui,WANG Fan,LUO Lulu,XU Le,MA Yanming.Analysis of phenotypic trait diversity of imported chickpea germplasm resources[J].Journal of Xinjiang University(Natural Science Edition in Chinese and Uyghur),2025,40(1):14-25. DOI:
采用相关性分析和主成分分析等方法对53份鹰嘴豆种质资源的农艺性状进行数据分析.单株荚数变异系数为37.70%,单株粒数变异系数为42.60%,单株粒重变异系数为37.90%,百粒重变异系数为35.70%,说明性状表现较为丰富,具有较大的选育潜力;通过相关性分析,得到了各农艺性状之间的联系;遗传信息主要集中在4个主成分,累积贡献率为89.871%;筛选出D3、D31两个结荚能力强的资源和高百粒重资源D18.综上所述,53份引进鹰嘴豆种质资源的农艺性状差异较明显,具有丰富的遗传多样性,可为鹰嘴豆品种选育提供资源参考.
In this paper
53 chickpea germplasm resources are analyzed by correlation analysis and principal component analysis. The coefficient of variation of the number of pods per plant is 37.70%
the coefficient of variation of the number of seeds per plant is 42.60%
the coefficient of variation of the grain weight per plant is 37.90%
and the coefficient of variation of the 100-grain weight is 35.70%
indicating that the performance of traits is rich
and having great breeding potential. Through correlation analysis
the relationship between various agronomic traits is obtained. Genetic information is primarily concentrated in four principal components
which have a cumulative contribution rate of 89.871%. Two pod-setting superior resources
D3 and D31
and the high hundred-grain weight resource D18 are screened out. In conclusion
the agronomic traits of the 53 chickpea germplasm resources are significantly different and have good richness
indicating that the genetic diversity of each trait is rich.
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